Miral Elramly, Ahlam El-Leboudy, and Maria Al-Ansary 10-2019 , , Alexandria Journal of Veterinary Sciences, Issue 2, Folder 63, Page 33-38 | The cheese is best known today through an insult in 's 1597 |
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"Halloumi: exporting to retain traditional food products" |
Cyprus has managed to secure EU recognition of halloumi as a traditional cheese of Cyprus; therefore no other country may export cheese of the same name.
2Haloumi, or halumi, is a mild salty Cypriot cheese made from goat's, ewe's, or cow's milk | com Retrieved 24 February 2008 |
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Bousfield, Jonathan 1 April 2010 | Udruzenje Okusi Hercegovinu — Promocija tipicnih hercegovackih proizvoda |
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